Webb15 aug. 2011 · Use a 6-quart slow cooker. Peel and slice the onions, and separate the rings. Place them on the bottom of your slow cooker. Rub pepper and Worcestershire sauce directly into the meat, and place it on … Webb4 jan. 2024 · You can choose to use a boneless venison roast for ease, or toss in a bone-in steak. Cook this roast on low for six hours and it'll be perfect for slicing and topping with fresh thyme. Get the recipe for this …
10 Best Venison Roast Slow Cooker Recipes Yummly
Webb22 nov. 2024 · Place roast over indirect fire and cook with the grill lid closed for about 45 minutes. Check roast using a digital thermometer, continuing to cook until roast reaches about 135 - 140°, about 1 ½ hours total. Remove from grill to a serving platter and rest for 15 minutes before slicing. Slice thin and serve immediately. Notes WebbIngredients 3 – 4 lb venison roast (shoulder or neck is best, bone-in or out is fine – see notes)* 1 and 1/2 tsp. salt, divided 1 Tbsp. high heat tolerant cooking fat (duck fat, avocado oil, clarified butter/ghee) 1 and 1/2 cups … small independent life insurance company
Instant Pot Red Wine Venison Roast - Miss Allie
Webb13 mars 2024 · Place meat in slow cooker. Add spices. Add onion and orange. Cook on low for 6-8 hours or high 3-4 hours, depending on the size of your roasts. I recommend cooking on low so the meat stays tender. … Webb15 jan. 2016 · Slow-Roasted Venison Total time: 5 Hours hours plus marinating time Ingredients: 34oz (1000gr) venison roast Marinade: 1 1/2 cups (12oz, 360ml) water 1 1/2 cups (12oz, 360ml) red wine vinegar 1 tbs salt 2 bay (laurel) leaves 2 tsp juniper berries 1/2 tsp whole cloves To Roast: 3 shallots, cut in half 1 red onion, cut into wedges Webb26 jan. 2024 · Cook in the crock pot for 5 hours on high or 6-7 on low. Meat is done when it falls apart easily or it reaches an internal temperature of at least 160* Shred the meat 1-2 … sonic movie fnf fandom