WebFeb 24, 2024 · My potatoes are crunchy. If your potatoes aren't cooked properly, they will have a slightly crisp or al dente texture. You want to be sure the dish cooks evenly, so rotate the dish in your oven halfway thru cooking and be sure to test for doneness in more than one spot, in case your oven heats unevenly. Your knife should slide in and out with ... WebJul 18, 2024 · Place your potatoes in a pot and cover with water, bring to a boil, and reduce to a simmer for 10 minutes. Allow them to cool and then shred them on a box grater. Season the shreds with salt and pepper, plus some flour to help bind everything. Stir the mixture together and then shape it into tater tots. They are now ready to be fried or baked.
Potato 101: Slicing Potatoes with a Mandolin - YouTube
WebFeb 8, 2024 · Gather together 1 3/4 pounds red (new), Yukon Gold or other lower-starch potatoes, kosher salt, 3 tablespoons melted butter and 1 tablespoon freshly chopped … WebFeb 8, 2024 · Bring to a Boil, Then Simmer Bring the water to a boil, lower the heat and simmer the potatoes for 10 to 15 minutes, depending on their size. Matt Armendariz, 2014, Television Food Network, G.P.... fishery vs fish farm
How to Dice Potatoes - Cutco
WebAug 24, 2024 · Cut in quarters. Slices: Slice potatoes to your desired level of thickness from root to tip. Sticks: Cut potatoes into slices. Stack them up and cut lengthwise. Cubes: Cut … Web2 pounds peeled Yukon Gold or Red Potatoes sliced thin. ( about six hand-sized potatoes) 1/2 cup chopped onion salt and pepper to taste Instructions. Add vegetable oil and real butter to a 10 or 12-inch skillet over medium … WebJul 22, 2024 · Tips for Cutting and Cooking Hasselback Potatoes Any potato will do. I love Yukon Golds for this, but you can also use Russets, red potatoes, or even tiny new … fishery vocabulary